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New Wine Forest Mushroom Alchemy


Our Wine Forest Mushroom Alchemy is a seasoning and rub made from dried porcini mushrooms, shitake mushrooms, morel mushrooms, natural sea salt, organic bay leaf, black peppercorn, granulated garlic, and dried lemon peel. The umami properties of the mushrooms used in this seasoning add depth and complexity to any dish.

  • $16.00

Wine Forest Mushroom Alchemy in dish image
  • Wine Forest Mushroom Alchemy in dish image
  • Wine Forest Mushroom Alchemy in packaging image
  • Image 3

Size: 2.25 ounces

Ingredients: dried porcini mushrooms, shitake mushrooms, morel mushrooms, natural sea salt, organic bay leaf, black peppercorn, granulated garlic, and dried lemon peel.

Packed in glass

Sustainably produced


Connie Green is the founder of the Napa, CA based Wine Forest. Since 1979 Connie has been foraging in the forests of Napa and has been a champion of wild mushroom foraging, selling her mushrooms to some of the best restaurants in the country. Connie and her team of foragers pick clean and quality mushrooms and make products that bring flavor and passion to home and professional chefs.


Use Wine Forest Mushroom Alchemy in your next risotto or sprinkled on a grilled ribeye steak.