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Vodka Sauce


Sporting a little bit of cream and a few ladles of Russia’s finest, it’s no mystery why vodka sauce is one of the most sought after of Italy’s pasta toppings. Vodka makes the tomato taste pop in this Italian classic cutting through the richness of the cream with ease. We love the classic, paired with penne.

  • $5.00
  • Must Ship Overnight

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  • Image 1

Ingredients: Imported Italian Tomatoes, Fresh Onions, Vodka, Olive Oil, Cream, Fresh Basil, and Salt.

Size: 8 oz covers 8-12oz of pasta

Packaging: In Glass

Location: Hand made in California

Fun Fact: Developed in the 1970’s, Italians adapted their method of cooking food with wine to bring out hidden flavors in the tomatoes when they began adding vodka to traditional tomato sauce.


History of Company - Born as the college project of Alexander Palermo in 1992, Divine Pasta set out to create hand crafted pastas and sauces made only from the best ingredients. While his original intentions were to distribute these products to the finest restaurants around town, he quickly adapted to provide his food directly to you via Cube, a café and marketplace serving to showcase his retail gourmet product while providing a testing ground for new concepts.


A great way to mix up the traditional lasagna by tossing in some shrimp or lobster.

Toss this sauce with any pasta, a few chunks of salmon and fresh farmers market veggies.