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Robert Lambert Salt Preserved Rangpur Limes


Cured with bay leaves and juniper berries, these Robert Lambert Preserved Rangpur Limes are lovely with couscous and broiled fish.

  • $14.00

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Ingredients: rangpur limes, rangpur lime juice, kosher salt, bay leaves, juniper berries.

Size: 8 ounces

Packaging: glass jar

Location: made in California


Drawing inspiration from a family farm in northern Wisconsin, Robert Lambert –- an award winning cookbook author, chef and food stylist –now focuses his talents on creating these handcrafted condiments.


Use Robert Lambert Salt Preserved Rangpur Limes in Moroccan Cuisine or pair with fish and couscous dishes.