Loading... Please wait...Also known as the true Cinnamon, this Rancho Gordo Canela (straight from Sri lanka) is a much softer, more astringent texture that will give a bit more of a rustic and woodsy flavor -making it perfect for savory dishes involving pork chops or lamb. Just promise us that you'll try it with a few cloves and some cider (and maybe a bit of whisky, too).
Latin Name: Cinnamomum verum
Size: .5 oz (14.5 grams)
Location: Sri Lanka
About the company
Helmed by artisan farmer and all around legume enthusiast, Steve Sando, Napa Valley's Rancho Gordo combines their love of beans with a sincere integrity for agriculture and preserving heirloom seeds.
Mix with clove and garlic for a nice rub for meat.