Loading... Please wait...While some are boiling artichoke leaves for tea, we prefer ours lightly chopped and preserved in olive oil like Les Moulins Mahjoub Organic Tunisian Artichoke Leafs H’rouss Style. These artichoke leaves are chopped along with artichoke paste and hearts to create a fabulous condiment for pizzas, salads, atop grilled fish crostini.
Ingredients: artichoke, extra virgin olive oil, vinegar, lemon, salt, thyme, pepper, clove, laurel, garlic.
Size: 6.5 ounces.
Packed in: Glass jar
Location: Hand made in Tunisia
Quick Tip: Don’t throw out the oil these beauties are packed in! It becomes infused with sundried tomato goodness and is great in vinaigrettes.
Fun Fact: H’rouss means “lightly chopped” in Tunisian.
About Les Moulins Mahjoub
The Mahjoub family farms the soil in the lush Mejerda Valley of Tunisa located on the southern shores of the Mediterranean. It is here that they produce handcrafted products under the Les Moulins Mahjoub label and are known for their steadfast commitment to artisan standards and sustainable farming. The Mahjoubs are recognized in the culinary world as one of the premier producers of extra virgin olive oils, table olives, and condiments.
We love these artichoke leaves on flatbread with hummus and chopped sundried tomatoes.