Loading... Please wait...Wine & olive pairings are a fun activity for your next foodie party. Try these Les Moulins Mahjoub Organic Natural Meski Olives & Harissa with a Gaglioppo. You’re friends will be impressed with the wine’s red spice and bell pepper notes. And you’ll get super foodie points for coolness. We suggest the 2008 Statti Gaglioppo We also love them on salumi plates and the spicy oil they’re packed in is great brushed on grilled steaks!
Ingredients: olives, extra virgin olive oil, garlic, harissa.
Size: 7 ounces.
Packed in: Glass jar
Location: Hand made in Tunisia
Quick Tip: Don’t throw out the oil these beauties are packed in! It becomes infused with olive and herb goodness and is great in vinaigrettes.
About Les Moulins Mahjoub
The Mahjoub family farms the soil in the lush Mejerda Valley of Tunisa located on the southern shores of the Mediterranean. It is here that they produce handcrafted products under the Les Moulins Mahjoub label and are known for their steadfast commitment to artisan standards and sustainable farming. The Mahjoubs are recognized in the culinary world as one of the premier producers of extra virgin olive oils, table olives, and condiments.
Perfect for your next cheese and salumi plate!