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Divine Pasta Company Fresh Linguine Pasta


With a name that literally translates to "little tongues", it's easy to understand why mouths enjoy our 100% semolina and egg Divine Pasta Company Fresh Linguine Pasta. Try it with a white clam sauce or scallops with light butter. Or go the traditional route with Basil Pesto.

  • $3.00
  • Out of Stock
  • Must Ship Overnight

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  • Image 1

Size: 8 oz. serves 2 as a main course or 3 as a side.

Location: Handmade in California

Packaging: Vacuum packed in food-safe plastic

Ingredients: 100% Grade A Durum Semolina, fresh eggs and water.

Fun Fact: Means "little tongues" in Italian, also spelled "linguini"


Born as the college project of Alexander Palermo in 1992, Divine Pasta Company set out to create hand crafted pastas and sauces made only from the best ingredients. While his original intentions were to distribute these products to the finest restaurants around town, he quickly adapted to provide his food directly to you via Cube, a café and marketplace serving to both showcase his retail gourmet product while provide a testing ground for new concepts.

All our artisan-crafted pasta is made fresh daily, tossed in rice flour and sealed in Cryovac pouches –it preserves the freshness. As long as the seal is not broken, most pasta will remain fresh for up to three weeks in your refrigerator. Once opened, please enjoy within 3 days.


Toss this dainty Divine Pasta Company Fresh Linguine Pasta with pretty much any seafood or a light pesto sauce.