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Alaea Hawaiian Red Clay Sea Salt


This traditional Hawaiian sea salt is made with Alaea, or baked red clay. Use Alea Hawaiian Red Clay Sea Salt to season or preserve or for grilling, smoking or curing meats.

  • $11.00
  • Only 5 Left

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  • Image 1

Size: 16 ounces

Location: Hawaii


Alaea Hawaiian Salt Coarse

Traditionally Hawaiians use Alaea salt in ceremonies to cleanse, purify and bless tools and canoes, as well in healing rituals for medicinal purposes. Alaea is the traditional Hawaiian table salt used to season and preserve; it is non-processed and rich in trace minerals, all of which are found in sea water. A small amount of harvested reddish Hawaiian clay (‘Alaea) enriches the salt with Iron-Oxide. It is the traditional seasoning for native Hawaiian dishes such as Kalua Pig, Hawaiian Jerky and Poke, use when grilling, smoking or curing meats.


Used in such Hawaiian dishes as Kalua Pig, Hawaiian Jerky or Poke. Use in grilling, smoking or curing meats.