944 Magazine, September 2006

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	16 questions Café Classes Press Products Recipes Seasonal Wine overview

September 1, 2006 by Cube Marketplace in Press

944 Magazine, September 2006

944-sept06

Four-Sided Dining:
Bon Vivants Rejoice at Cube Cheese Bar and Café

944 says that Cube’s “…gourmet contents – from homemade pasta to thinly sliced meats to aged cheeses and more – make its neighboring chain grocery stores seem obsolete.”